Le Creuset Tagine Volcanic
For slow cooking meat and vegetables
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Description
The Tagine is traditionally a dish from North African cuisine and owes its name to the special vessel in which it is cooked. The conical lid sits high above the base and stays cooler. When the steam rises and precipitates on the lid, it condenses and runs down the conical top into the lower part, which allows a gentle, tasty and nutrient-rich cooking.
- Delivery with detailed instructions for use
- Including 5 recipes
- Optimum heat distribution
- Lid made of high-quality stoneware
- Cooked food can cook to perfection even on low heat
- Low energy consumption
- Dishwasher safe
- 30 years warranty
Heat source: Oven suitable, oven with grill, electric stove, gas stove, suitable for freezer, ceramic glass hob, induction hobs
Cleaning: Dishwasher safe, washing by hand is recommended.
| Type of Product: | Cooking Pots |
|---|---|
| Size: | Diameter: 27 cm, Ø 31 cm |
| Capacity: | 3.7L, 2.3 L |
| Special Properties: | Oven-Safe, Dishwasher safe - however, hand cleaning is recommended |
More information
Material: Cast iron and stoneware
Dimensions:
Diameter: 27 cm
Base: 18 cm
Height without lid: 7 cm
Height with lid: 21.1 cm
Diameter: 31 cm
Base: 20.5 cm
Height without lid: 8.5 cm
Height with lid: 25.3 cm