Greenomic Spaghetti - Garlic & Chili, 500 g
Flavourful pasta from Umbria
€ 7,59
(€ 15,18 / kg, Price shown includes 10% VAT.
Features & Advantages
- With chili, paprika & garlic
- Durum wheat semolina, without egg
- Traditional bronze production
Item no.: XPI-GRE-3002, EAN: 4260328812273
Frequently bought together with Greenomic Cantuccini, Al Pistacchio (180 g)
Description
Bright red spaghetti with a deliciously spicy taste! The pasta dough made from durum wheat semolina is refined with a spice blend of chili, paprika and garlic. It goes well with any sauce or pesto, but the fiery aromas harmonise particularly well with creamy sauces.
The pasta is made in Umbria using the traditional bronze extrusion process resulting in a denser texture and a roughened surface. The pasta stays firm to the bite while the rougher surface helps sauces adhere better.
| Brand: | Greenomic |
|---|---|
| Storage Information: | Keep tightly closed, Store in a dry place, Keep tightly closed to preserve aroma |
Ingredients
Durum Wheat Semolina, Spice Blend (Chilli, Paprika, Garlic), Natural Garlic Flavouring, Drinking Water
May contain traces of soy and mustard.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1478 / 353 kJ / kcal |
| Fat | 1,7 g |
| from Saturated fatty acids | 0,3 g |
| Carbohydrates | 69 g |
| from Sugar | 2,5 g |
| Protein | 13 g |
| Salt | 0,01 g |
Legal information
| Manufacturer: | Greenomic Delikatessen GmbH & Co. KG, Kornblumenweg 8 , 73730, Esslingen, Germany, www.greenomic.de |
|---|
